Crémant de Bourgogne
Blanc de Noir (100% Pinot Noir)
Traditional: second fermentation in the bottle
24 months "sur lattes"
Yonne area, in the North of Burgundy
Tasting and food pairings
This crémant has a lovely golden colour with fine bubbles. On the nose, there are nice aromas of grapefruit and citrus fruits. The mouth reveals the characteristic richness of Pinot Noir with a brilliant structure which predicts that this crémant will evolve wonderfully over time.
Crémant de Bourgogne Brut P100 2016 - Harpers Wine Stars - November 2018 - 3 stars
- Crémant de Bourgogne Brut P100 2016 - Harpers Wine Stars - November 2018 - 3 stars