Simonnet Febvre
Chablis Premier Cru "Montmains"
Vine
100 % Chardonnay.
Soil composition
Kimmeridgian.
Average yield
58 hl/ha.
Wine making
Stainless steel tanks between 17° and 21°C.
Maturing
12 months in stainless steel, on lees.
Bottle ageing
4-6 years.
Serving temperature
Between 10° & 12°C.
Mets & Wines
A very fine wine. Dry, Classic Chablis, more mineral than fruity. White flowers and citrus aromas, Lacy, dry and long finish with real vitality.
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