Simonnet Febvre


Chablis Premier Cru "Montmains"

Vine

100 % Chardonnay.

Soil composition

Kimmeridgian.

Average yield

58 hl/ha.

Wine making

Stainless steel tanks between 17° and 21°C.

Maturing

12 months in stainless steel, on lees.

Bottle ageing

4-6 years.

Serving temperature

Between 10° & 12°C.

Mets & Wines

A very fine wine. Dry, Classic Chablis, more mineral than fruity. White flowers and citrus aromas, Lacy, dry and long finish with real vitality.

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Chablis Premier Cru "Montmains"



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