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Chablis Grand Cru
"Blanchot"
2014

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Simonnet Febvre Chablis Grand Cru
"Blanchot" 2014 Bouteille
  • Appellation

    Appellation Grand Cru

  • Grape variety

    100 % Chardonnay.

  • Soil

    Kimmeridgian clay & limestone.

  • Average age of the vines

    40 years.

  • Yield

    54 hl/ha.

  • Vinification

    50% Stainless Steel tanks - 50% Barrel fermented in 1-2 wine-old oak barrels.

  • Ageing

    15-18 months in barrel on fine lees.

  • Ageing

    5-10 years.

  • Serving Temperature

    Between 12° & 14°C.

  • Situation

    Chablis Blanchot has a South-Easterly exposure on a well ventilated and fresh mountainside which gets nothing but sun in the morning. The brown limestone soils drain well.

  • Tasting and food pairings

    This wine is floral, delicate and light with a subtle bouquet of ageing roses, undergrowth and meadow mushrooms. The wines from Chablis Blanchot have a lovely combination of aromas. Fresh, powerful and supple, they have a wonderful mineral persistency. Feminine and rich, they develop a bit faster than other Grands Crus. To be drunk in 4-5 years.

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