Bourgogne Epineuil Rouge

  • 2015
  • 2014
  • 2013
  • 2012
Simonnet Febvre Bourgogne Epineuil Rouge 2015 Bouteille
  • Appellation

    Appellation Régionale

  • Grape variety

    100 % Pinot Noir.

  • Soil

    Clay and Limestone from the Jurassic and Kimmeridgian Marls.

  • Average age of the vines

    25 years.

  • Yield

    60 hl/ha.

  • Vinification

    Fermented in stainless steel tank between 24° and 28°c for about 8-10 days.

  • Ageing

    12 months in tank.

  • Ageing

    2-5 years.

  • Serving Temperature

    Between 16-18°C.

  • Situation

    Situated close to Tonnerre, the vineyards cover steeply sloping hillsides. They have a south-easterly aspect and are protected from the cold winds coming off the high Langres flats. This particularly good aspect creates a microclimate that produces high-quality wines.

  • Tasting and food pairings

    The Burgundy Epineuil 2015 is light and subtle in the mouth. Fresh red fruit notes are brought by the Pinot noir. It stays balanced with a nice freshness.
    Drink with: charcuterie, red meats, grilled dishes and meats in light sauces.

Press reviews
Recommend this Wine

Your pdf has been send with success.


Subject : Bourgogne Epineuil Rouge
has been added to your basket :
Total :

Je certifie sur l'honneur avoir plus de 18 ans.

This site uses cookies. By continuing to use this site you agree to the use of cookies.
More about our services