• 2016
  • 2015
  • 2014
  • 2013
Simonnet Febvre Chablis 2016 Bouteille
  • Appellation

    Appellation Village

  • Grape variety

    100 % Chardonnay.

  • Soil

    Kimmeridgian Marl & Limestone.

  • Average age of the vines

    35 years.

  • Yield

    60 hl/ha.

  • Vinification

    Stainless steel tanks between 16° and 19°C.

  • Ageing

    6-10 months in stainless steel, on lees.

  • Ageing

    2-5 years.

  • Serving Temperature

    Between 8° & 10°C.

  • Situation

    Chablis is the largest of appellations, with 2900 hectares of vines. It is produced in all the villages of the appellation, on hillsides or on flat ground. Hence there is a large diversity of locations and exposures.

  • Tasting and food pairings

    Our Chablis 2016 is a very pleasant wine which exhales uncommon but delicious notes of peach on the nose, the main feature of this vintage. On the palate, we find the usual freshness and mineral character known to the appellation with roundness and a lingering finish.

Press reviews
Press reviews
    • Chablis 2015 - Japan Wine Challenge 2016 - Silver Medal
    • Chablis 2015 - Wine Advocate - 86/100.

      The 2015 Chablis Village has an upfront bouquet with Granny Smith apples and light smoky scents. The palate is well balanced with a saline entry, notes of cooking apple and pear. Not bad for a 2015 Chablis and it should drink nicely over the next 3-5 years. Drink 2016-2020.

Recommend this Wine

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