Chablis Premier Cru

  • 2017
  • 2015
  • 2014
Simonnet Febvre Chablis Premier Cru 2017 Bouteille
  • Appellation

    Appellation Premier Cru

  • Grape variety


  • Soil

    Kimmeridgian clay and limestone.

  • Average age of the vines

    30 years.

  • Yield

    58 hl/ha.

  • Vinification

    Stainless steel tanks, between 18° and 21°C.

  • Ageing

    12 months in stainless steel, on lees.

  • Ageing

    3 to 5 years.

  • Serving Temperature

    Between 10° - 12°C.

  • Situation

    This cuvée is made from a selection of Chablis Premier Crus on both the right and left banks of the Serein River.

  • Tasting and food pairings

    The Chablis Premier Cru 2017 is a fresh and fruity wine, with the typical mineral notes of the appellation. This wine combines white flower aromas and minerality (brought by the Kimmeridgian limestone soil). It is both elegant and subtle in its scent of acacia flowers, as well as straight and round to an iodine finish.
    To be served with fish, a selection of seafood, or white meat in a sauce.

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