Crémant de Bourgogne
Blanc de Blanc
Blanc de Blanc (100% Chardonnay)
Traditional: second fermentation in the bottle
36 months "sur lattes"
Yonne area, in the North of Burgundy.
Tasting and food pairings
With a golden colour and notes of citrus fruits, it has a typical intense Chardonnay nose and is in fact made from 100% Chardonnay. In the mouth, the crémant is lively and fresh and its bubbles explode on the palate, revealing Chardonnay notes. It has a rich and long finish and is the perfect crémant for wine experts.